Arbois Blanc-typé

- Appellation : Arbois

- Grape-variety :Savagnin and Chardonnay blent

- Vinification :Vinification in thermo-regulated stainless-steel tank.

- Maturing : in oak cask during 3 years.

- Analysis from Jacques TISSOT :

Tasting :
- Visual : Yellow colour with golden tint.
- Olfactory :Great aromatic power with smell of walnut and wood.
- Gustatory : Extensive and powerful, great persistancy. Wine with a lot of character.

Ageing :
-
- 15 to 20 years.

What to eat with it :
- Fish, mushrooms, white meats, spicy cooking with curry or saffron.Courses with cream, shellfish
- Can be drunk for aperitive
- Serve between 14 and 16 °C